TFAYA - brasserie arabesque
Route du Golf Royal
+ de 500 MAD
TFAYA, an arabesque brasserie at Park Hyatt Marrakech, offers traditional Moroccan and Arabic cuisine reimagined by Chef Issam Rhachi. The restaurant provides a luxurious setting with views of the pools and Atlas Mountains, combining fine dining and a festive atmosphere.
Culinary Concept
TFAYA distinguishes itself by fusing Moroccan culinary tradition with contemporary creativity. Chef Issam Rhachi reinterprets classic dishes with a modern approach, offering a unique gastronomic experience.
Notable Specialties
- Reimagined lamb shoulder
- Reinvented beef dishes
- Locally-inspired sole preparation
- Creative Moroccan salads
- Soufflé for dessert
Architectural Setting
The restaurant comprises two distinct spaces:
- An elegant and refined interior
- The Pavilion Terrace & Pool, offering panoramic views of the pools and Atlas Mountains
Culinary Experiences
TFAYA offers various gastronomic experiences:
- Classic dining service
- Afternoon tea ceremony
- Evening tapas menu
Wine List
The wine selection is exceptional, featuring:
- Exclusive house wines
- A selection from local Moroccan vineyards
Practical Information
- Reservation recommended
- Allow time for a complete culinary experience
- Attentive service and passionate staff