Natural wines from native Turkish grapes meet Anatolian-inspired tapas at Foxy Nişantaşı. In Beyoğlu, Ernest’s Bar takes its cue from Hemingway and lets guests tailor their own Negroni, while Allen Kitchen & Cocktail, across the water in Suadiye, serves signature drinks in a garden under bioclimatic pergolas. Istanbul's bars speak more than one language after dark.